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    TABLE FOR HOW MANY?

    FEAST Tofino is gearing up for its delicious May 1 to 29 events including a Beachside BBQ at Pacific Sands on May 16...

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BEACH BLOG

BEACH BLOG

Welcome to the Pacific Sands Beach Resort Blog where we share local stories, happenings and what matters in Tofino BC, our spectacular corner of the world.

March 25, 2014
Beachfront BBQ at Feast Tofino event May 16
The 4th annual FEAST Tofino is gearing up for its delicious May 1 to 29 culinary journey with guest chefs, 17 participating restaurants, 16 events and climbing. One of those events just happens to be right here at Pacific Sands when we spark up our beachfront Gazebo BBQs on Friday, May 16.
November 25, 2013
With its downtown meets laid-back Tofino vibe, Spotted Bear Bistro is known for its upscale comfort food–the kind of food that makes your stomach growl. And when they say they focus on locally sourced Vancouver Island products, they mean it. The menu is in constant transition, offering seasonal produce, cheeses, sustainable seafood and specialty meats from local farms and waters. But what’s most refreshing about Spotted Bear Bistro is how deliciously unassuming it is.
February 28, 2013
Flavours of Tofino Cookbook in celebration of Tofino chefs and Pacific Sands 40th Anniversary
Pacific Sands is turning 40 and we’re celebrating food and the friends and family that have shared memories around the table here for generations. Hot off the press, Flavours of Tofino brings our finest chefs and eateries together with a collection of over 40 recipes featuring food imagery so mouth-watering, you’ll want to lick the pages. More than a cookbook, this spectacular keepsake commemorates a slice of history, telling the story of Pacific Sands and the legendary love that built it.
December 09, 2012
Enjoy seaside fully-equipped kitchens at Pacific Sands in Tofino BC
As the only resort in Tofino with fully-equipped kitchens in every suite, we know how much that means to our guests. The ability to cook seaside with family, friends, or romantic meals for two is part of the Pacific Sands experience and has been for generations. We have most kitchen basics covered for culinary adventures during your stay, but as of Dec 21 visiting chefs will be able to borrow even more kitchen tools, appliances and cookware with our new Gourmet Pantry program.
October 25, 2012
Chanterelle & Porcini Risotto recipe - photo by woodfiredkitchen.com
Besides being beautiful, BC’s forests can be edible. It’s where wild mushrooms flourish – that down-to-earth seasonally indulgent ingredient that perks up a fall meal like nothing else can. As many food enthusiasts know, it’s now prime time for a forest jewel called chanterelle mushrooms. Not just any mushroom, chanterelles are stars in the wild mushroom category of savoury flavour, versatility, and earthy goodness. And foragers are now out in full force hunting for golden treasure.
July 24, 2012
Maybe we’re a little biased, but along with daily line-ups of loyal, hungry fans, we happen to think the fish tacos at Tacofino could go head to head with Baja beach huts – and win. Fuelled by the food truck phenomenon, Tacofino from Tofino BC is making massive foodie waves with a menu of flavours so fresh they should be twitching.
May 22, 2012
Meet Chef Tim May of Tofino BC
Having cooked professionally for over 30 years including top hotels in Toronto, Whistler, Vancouver as well as The Clayoquot Wilderness Resort, Chef Tim May is now blazing culinary trails with Tofino’s RedCan Gourmet. And when it comes to Pacific Sands, from Beachside BBQ’s and catering resort events to delivering breakfast and pizza, he’s our resident culinary rockstar.
April 25, 2012
Family Time in Tofino BC
Without question, Tofino is a favourite family vacation destination. With no shortage of things to do and explore, it can be as ADD on activities or as low-key as you need it to be. And yes, Pacific Sands is an ideal adventure hub, as ocean front as it gets, and the #1 resort on TripAdvisor for a reason. But why is it that Pacific Sands is the accommodation of choice for decades of returning families? Probably because it’s been built on family for 39 years.
March 22, 2012
Easter comes early this year and while we can’t guarantee bunnies at the beach, we’re rolling out a red carpet of fun April 5 to 8 including our FREE Easter Kid’s Camp. We make dinner easy too with ready-to-serve Easter Ham Dinner delivered to your door.
October 26, 2011
Oyster and Bacon Sandwich - photo by Nick Kindelsperger
Besides Tofino’s legendary storm watching season kicking-in big time in November, it’s a month that’s also famous for oysters. The succulent, shuck and slurp kind that the Pacific region is renowned for – over 50,000 gallons of oysters a year – are celebrated at the annual Clayoquot Oyster Festival; Nov. 17 – 19, 2011. Check out the fun details and our delicious recipe tribute: Pan-Fried Oyster & Bacon Sandwich (mmm)
September 14, 2011
This Thanksgiving weekend, you could spend days in the kitchen or days at the beach. Enjoy room service Pacific Sands style with our Gourmet Express Oven-Ready Thanksgiving Dinner for up to six people - delivered for your night of choice Oct. 7 to 10, 2011. The ultimate in culinary ease, simply listen for the doorbell, turn on your in-suite oven, follow the enclosed instructions and set the table. From there it’s all about family, friends and the sound of the surf.
August 24, 2011
New Herb Garden at Pacific Sands Tofino BC
Whether you’re a foodie, aspiring cook or passionate chef, when it comes to herbs there’s a universal mantra. Fresh herbs take cooking to new levels on the flavour scale. Nothing against jarred herbs – they’re certainly handy – but for an aromatic, exotic and delicious complement to your favourite recipes, fresh herbs blow dry away every time. Taste for yourself next time you enjoy Tofino accommodations at Pacific Sands with our new Herb Garden. Simply snip what you need for dinner or have a culinary adventure with this yummy Tofino Dungeness Crab & Herb Butter recipe.